The beer is brewed with fresh, whole cone hops from Hallertau (Bavaria).

Freshly “wet” hops are shipped to Moldova and the company brew the beer with loads, shortly after harvest hops, just for getting that intensely hoppy taste and bitterly pleasant aroma.

Net Mass: 0,5l (glass), 1l, ,2l, 2,5l (PET), and 50l (keg).


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