Indications: Favors the elimination of toxins from the body, supports physical form, stimulates fat burning, monitoring cholesterol level.
Composition: Green tea, birch leaves, elder flowers, fraxinus leaves, flax seed, burdock.
Brewing Instruction: Infusion. 200 ml of boiling water is poured over a spoon of plant product, covered and left for 10-15 minutes.
Administration: 2-3 cups per day, half an hour before meals, during 3-4 weeks. Repeat if necessary.
Storage conditions: Store in a clean, well ventilated area at a maximum relative humidity of 70%.
Shelf life: 2 years.