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Carpini
Offers

The company manufactures certain quantities of products based on custom order.

Production

The company offers eggs based pasta, which is pasteurized, with filling and without, as well as dry pasta without eggs, with different flavors of vegetables (carrots, spinach, red beets). All the products are made using wheat flour "Durum". The products are manufactured using Italian technology and in a package with a modified gas medium. Thus, the product remains fresh, it can be stored in the refrigerator at a temperature of + 2 + 4, up to 60 days.



Photogallery

+8

Certificates

The company standard SF 40892296-002: 2017 on the basis of conformity certificate OCpr-004 3S 010260-17.

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